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Dish Of The Month April 2018 – Bacon, Onion And Potato Hotpot

By Hugh Coakley The intention of this new monthly feature is to provide tried and tested recipes to those who might be interested in simple but very tasty food. The…

A Juicy Way To Make Use Of Surplus Garden Apples

A retired industrial chemist from Guildford’s ingenious kit that makes gallons of apple juice and cider from surplus garden apples could well be a refreshing hit. Dr Nevin J Stewart…

Feature: Veganise It!

Feature: Veganise It!

By Megan Wilman Surrounded by views of the rolling hills of Surrey, the kitchen was filled with 12 strangers. But they were not here for the sights, rather they were…

Tipple of the Month – June 2017

Tipple of the Month – June 2017

Jeremy Blood from the Guildford based Surrey Wine School reveals this month’s locally available “Tipple of the Month”. If you’re looking for white wines from the Loire Valley you may…

New Look Cannon Pub Has Reopened

New Look Cannon Pub Has Reopened

By Megan Wilman A Guildford pub that has reverted to its original name after a makeover has opened its doors. The Cannon, at the foot of Portsmouth Road held a “soft launch” on Thursday,…

Tipple of the Month – May 2017

Jeremy Blood from Surrey Wine School reveals his tipples of the month for May all  available from local vinyards. English Wine Week, an annual event, run across the country to…

Blue Sardinia – Not Just Italian, It’s Regional Italian

Blue Sardinia – Not Just Italian, It’s Regional Italian

By Megan Wilman As any keen foodie worth their sea salt would know, many of the best restaurants are built on authentic, fresh food and a great atmosphere. If these…

Tipple of the Month – February 2017

Jeremy Blood from the Guildford based Surrey Wine School reveals his locally available “Tipple of the Month”. It’s a sad truth but there are some wines with bad reputations that…

Jackson & Rye – A New Restaurant In Town

A new restaurant has opened in Guildford, just past the Royal Grammar School in the Upper High Street. Jackson & Rye’s menu offers good home cooked American-style food served all day…

New Christmas Menu Giggling Squid Restaurant Review

By Tricia Marcotti Giggling Squid is a vibrant place to eat in the Chapel Street restaurant area of Guildford. We went there to try its Christmas menu. We could see it…

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